2 tbsp vegetable oil large pinch ground Asafoetida 1 Bay Leaf ½ tsp Bengali five-spice (panch phoran) 1-2 Red chillies 1 small onion, chopped ½ tsp ground Turmeric 2 level tsp ground Cumin 1 heaped tsp ground Coriander salt, to taste sugar, to taste 2 tsp ginger paste 500g Butternut squash or Pumpkin, peeled, seeds [...]
Posts Tagged ‘Butternut squash’
Bengali Butternut Squash
Posted in Curry Recipes, tagged Butternut squash, Vegetarian on February 10, 2010 | Leave a Comment »
Beef & Butternut Squash
Posted in Curry Recipes, tagged Beef, Butternut squash on November 21, 2009 | 1 Comment »
500g Beef (Sliced) 400g Butternut Squash (Peeled and Cubed) 2 Tbsp Oil 1 Tbsp Soy Sauce 1 Tbsp Honey 2 Tsp Curry Powder 1 tsp Cumin Seeds 1 tsp Chlli Powder 3 Cardamom Pods 1 tsp Coriander Seeds 1 Onion, Sliced 3 Garlic cloves, Crushed 2″ Fresh Ginger, Peeled & Grated 1 Red Pepper, Deseeded [...]
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